The Mastermix SM20 spiral dough mixer is ideal for bakeries and pizza and pastry shops since it can handle a wide range of dough products that you use in your kitchen on a regular basis.
With its ability to mix almost any kind of dough, this spiral dough mixer is ideal for commercial use and will increase the efficiency of your business. With its 20-liter capacity, this mixer may be used to make a variety of well-liked foods, including biscuits, scones, and pizza dough.
A number of safety features, including as a bowl guard switch and emergency stop, help to safeguard your employees and maintain this unit’s peak performance for many years to come. While mixing, the metal bowl guard keeps hands safe from the mixer, and the emergency stop gives peace of mind.
Fixed 20 litre bowl (not removable)
Single speed motor – 220rpm
Bowl moves in the opposite direction of hook as it moves
Easy-access front panel controls
Integrated emergency stop and bowl guard switch
Can be used with wide variety of dough products
Perfect for bakeries and pizza shops
Max. dry flour 8kg
13 amp plug fitted